Bizcast View More

In the heart of St Peter's Valley, the restaurant at Greenhills Country House Hotel is showcasing seasonal cooking and local produce for the Delicious Jersey Dine-Out Festival. Its 2 AA Rosette restaurant has prepared a lunch menu featuring Jersey seafood, locally reared meat and autumn vegetables. With choices ranging from Jersey white crab meat and sea bream to Durban Bunny Chow and seasonal desserts, diners can enjoy two or three courses.   FESTIVAL MENU2 courses £25 | 3 courses £29.50Mon - Sun: Lunch Only   Starters Braised Jersey Beef Short Rib Croquette with Jersey tallow mayonnaise, pecorino Chicken Liver Parfait with plum and coffee marmalade, toasted brioche Jersey White Crab Meat with crumpet, rarebit, pickled walnut ketchup, Jersey green apple Jersey Octopus Carpaccio with Jersey main crop potato salad, caper berries, chive oil, Jersey smoked sea salt Porcini and Truffle Soup with Jersey leeks, mushroom bon-bon, marinated wild mushrooms Main Courses Porchetta with crackling herb stuffing, crispy potato, Jersey tender stem broccoli, salsa verde Durban Bunny Chow with Jersey lamb curry, homemade white bread, Jersey cabbage salad Jersey Sea Bream Fillet with Three Oaks Farm peperonata, crispy samphire, new potatoes, saffron velouté Smoked Haddock Brandade with parmesan duchess potato, sugar snap peas Jersey Cauliflower Bang-Bang with korma sauce, saffron rice, coconut and coriander yoghurt, mango chutney Desserts Jersey Pear and Frangipane Tart with vanilla crème fraîche, homemade amaretto gelato Autumn Black Forest Gateau with dark chocolate crèmeux, Jersey blackberry compote, kirsch Chantilly Fresh Fig and Quince Crumble with Jersey honey, Jersey vanilla ice cream Selection of Jersey Ice Cream and Sorbet   *All items highlighted in italics are incredible produce grown, reared, caught, made and poured right here in Jersey     ABOUT THE FESTIVALThe Delicious Jersey Dine-Out Festival brings together participating venues across Jersey during October and November, with special menus and experiences celebrating the island's food and drink.   Please note: Menus, prices and availability are provided by the participating venue and may change. If you have an allergy or dietary requirement, please contact the venue directly before ordering.

by Jersey Insight
Read
Filter by: Sort by:
8 results found in Jersey for catering equipment
Huelin (Agencies) Ltd

La Rue des Pres, St. Saviour (JSY), JE1 3UP

58
Years
Jersey Deep Freeze Ltd has been designing, selling and maintaining refrigeration and catering equipment throughout the Island since 1968.   - Design - Sales - Installation - Maintenance  

Unit 6, Thistlegrove Storage Ltd, La Grande Route de St Laurent, St. Lawrence, Jersey, JE3 1NN

37
Years
Everything For Your Office - Taking Care of Business!   Providing a professional and dynamic service to companies of all different sizes, Office Plus is an independent supplier of a huge range of office supplies and...

Unit 5, 4 La Rue Martel, St. Saviour (JSY), Jersey, JE2 7QR

Catex Catering Equipment (2002) Ltd.
All aspects of catering equipment, supply, design and installation

3rd Floor St Annes House, Victoria Street, St. Saviour (GSY), Alderney, Guernsey, GY9 3UF

St Clement Supplies (CI) Ltd
Suppliers of: Cleaning Products - Janitorial Supplies - China Glassware & Cutlery - Packaging/Takeaway products - Till/Credit Card Rolls.
St Clement Supplies (CI) Ltd

La Route es Nouaux, First Tower,, St. Helier, Jersey, JE2 4ZJ

Since 1919, SGB has been one of the industry’s best known and well-respected names within the access services field. At SGB Hire, we offer a range of products for hire or sale such as hand and power tools, builders’ plant,...

Rue des Pres Trading Estate, Longueville, St. Saviour (JSY), JE2 7QN

8 of 8
Advertisement