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In the heart of St Peter's Valley, the restaurant at Greenhills Country House Hotel is showcasing seasonal cooking and local produce for the Delicious Jersey Dine-Out Festival. Its 2 AA Rosette restaurant has prepared a lunch menu featuring Jersey seafood, locally reared meat and autumn vegetables. With choices ranging from Jersey white crab meat and sea bream to Durban Bunny Chow and seasonal desserts, diners can enjoy two or three courses.   FESTIVAL MENU2 courses £25 | 3 courses £29.50Mon - Sun: Lunch Only   Starters Braised Jersey Beef Short Rib Croquette with Jersey tallow mayonnaise, pecorino Chicken Liver Parfait with plum and coffee marmalade, toasted brioche Jersey White Crab Meat with crumpet, rarebit, pickled walnut ketchup, Jersey green apple Jersey Octopus Carpaccio with Jersey main crop potato salad, caper berries, chive oil, Jersey smoked sea salt Porcini and Truffle Soup with Jersey leeks, mushroom bon-bon, marinated wild mushrooms Main Courses Porchetta with crackling herb stuffing, crispy potato, Jersey tender stem broccoli, salsa verde Durban Bunny Chow with Jersey lamb curry, homemade white bread, Jersey cabbage salad Jersey Sea Bream Fillet with Three Oaks Farm peperonata, crispy samphire, new potatoes, saffron velouté Smoked Haddock Brandade with parmesan duchess potato, sugar snap peas Jersey Cauliflower Bang-Bang with korma sauce, saffron rice, coconut and coriander yoghurt, mango chutney Desserts Jersey Pear and Frangipane Tart with vanilla crème fraîche, homemade amaretto gelato Autumn Black Forest Gateau with dark chocolate crèmeux, Jersey blackberry compote, kirsch Chantilly Fresh Fig and Quince Crumble with Jersey honey, Jersey vanilla ice cream Selection of Jersey Ice Cream and Sorbet   *All items highlighted in italics are incredible produce grown, reared, caught, made and poured right here in Jersey     ABOUT THE FESTIVALThe Delicious Jersey Dine-Out Festival brings together participating venues across Jersey during October and November, with special menus and experiences celebrating the island's food and drink.   Please note: Menus, prices and availability are provided by the participating venue and may change. If you have an allergy or dietary requirement, please contact the venue directly before ordering.

by Jersey Insight
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125 results found in Businesses for menu

Rue de L'etau, St. Helier, Jersey, JE2 3WF

Rice Bowl Chinese Restaurant

Millards Corner, Greve d'Azette, St. Clement, Jersey, JE2 6PT

Casa Mia Restaurant
Italian & Mediterranean Cuisine. Local seafood and fish speciality.

St. Helier, Jersey, JE2 3PA

Le Moulin de Lecq was formerly a fuller’s Jersey mill, with parts of the mill dating as far back as the 12th century.  Le Moulin de Lecq is a historic Jersey landmark featuring the largest water wheel on the Island.   The...

Le Mont de la Greve de Lecq, St. Ouen, Jersey, JE3 2DT

The Farm House

La Route du Nord, St. John, Jersey, JE3 4AJ

Ransoms Tearoom & Restaurant

Ransoms Garden Centre, La Grande Route de Faldouet , St. Martin (JSY), Jersey, JE3 6UD

Bonetti's is The Merton Hotel's Italian style Brasserie. In a light and airy setting, with an outside terrace for fine weather, you can enjoy fine Italian specialities and traditional favourites for all ages.

Merton Hotel, St. Saviour (JSY), Jersey, JE4 9PG

Always expect a friendly welcome at Aromas restaurant. Bringing a warm and alluring atmosphere as well as high-quality food at reasonable prices. We have an extensive menu of dishes and beverages, all made fresh to order because we want...

44 Kensington Place, St. Helier, Jersey, JE2 3PA

TWENTY SEVEN David Place

Best Western Royal Hotel, David Place, St. Helier, Jersey, JE2 4TD

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