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In the heart of St Peter's Valley, the restaurant at Greenhills Country House Hotel is showcasing seasonal cooking and local produce for the Delicious Jersey Dine-Out Festival. Its 2 AA Rosette restaurant has prepared a lunch menu featuring Jersey seafood, locally reared meat and autumn vegetables. With choices ranging from Jersey white crab meat and sea bream to Durban Bunny Chow and seasonal desserts, diners can enjoy two or three courses.   FESTIVAL MENU2 courses £25 | 3 courses £29.50Mon - Sun: Lunch Only   Starters Braised Jersey Beef Short Rib Croquette with Jersey tallow mayonnaise, pecorino Chicken Liver Parfait with plum and coffee marmalade, toasted brioche Jersey White Crab Meat with crumpet, rarebit, pickled walnut ketchup, Jersey green apple Jersey Octopus Carpaccio with Jersey main crop potato salad, caper berries, chive oil, Jersey smoked sea salt Porcini and Truffle Soup with Jersey leeks, mushroom bon-bon, marinated wild mushrooms Main Courses Porchetta with crackling herb stuffing, crispy potato, Jersey tender stem broccoli, salsa verde Durban Bunny Chow with Jersey lamb curry, homemade white bread, Jersey cabbage salad Jersey Sea Bream Fillet with Three Oaks Farm peperonata, crispy samphire, new potatoes, saffron velouté Smoked Haddock Brandade with parmesan duchess potato, sugar snap peas Jersey Cauliflower Bang-Bang with korma sauce, saffron rice, coconut and coriander yoghurt, mango chutney Desserts Jersey Pear and Frangipane Tart with vanilla crème fraîche, homemade amaretto gelato Autumn Black Forest Gateau with dark chocolate crèmeux, Jersey blackberry compote, kirsch Chantilly Fresh Fig and Quince Crumble with Jersey honey, Jersey vanilla ice cream Selection of Jersey Ice Cream and Sorbet   *All items highlighted in italics are incredible produce grown, reared, caught, made and poured right here in Jersey     ABOUT THE FESTIVALThe Delicious Jersey Dine-Out Festival brings together participating venues across Jersey during October and November, with special menus and experiences celebrating the island's food and drink.   Please note: Menus, prices and availability are provided by the participating venue and may change. If you have an allergy or dietary requirement, please contact the venue directly before ordering.

by Jersey Insight
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Niche Events

14 Mulcaster Street, St. Helier, Jersey, JE2 3NJ

Cookingdfrance

At The Sub Bowls, The Pavillion,La Route Es Nouvaux, St. Helier, Jersey, JE2 4ZJ

Piccolo Morso

Lynbrook, Les Banques, St. Saviour (GSY), Guernsey, GY2 4BF

We offer an extensive menu of hot and cold snacks and meals. We also offer catering for boardroom meetings and office events, and delivery is free to town locations. To save time, go to our online order form. If you are planning a family...

4 Charing Cross, St. Helier, Jersey, JE2 3RP

Maids of Honour (2013) Ltd

33 Burrard Street, St. Helier, Jersey, JE2 4WS

At Dog Daze we go crazy for serving high quality, fully loaded hot dogs in our traditional street vending cart. For the dogs we only use the best, which contain 80% pork in natural casing and are gluten free. We then wrap our franks in a...

St. Mary, Jersey

La Collette Food Service

la Rue Matthew Valpy, La Collette, St. Helier, Jersey, JE3 3NX

Bespoke Jersey Catering With A Personal Twist For Any Event.
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Le Marinel Farm, Les Chenolles, St. John, Jersey, JE3 4FB

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